Grilled Corn: Buffalo, Blue Cheese, and Bacon.

Roll up the tinfoil and place the corn on the grill. Turn them occasionally so that all sides of the corn are cooked and the bacon is cooked all around. It takes about 20 minutes to cook the corn this way. It may take more or less depending on how high the heat is.

Serve and enjoy!

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Chris Ashbach is one of the founders of Dan330. Chris is a pilot and avid outdoorsman who loves fishing, hunting, camping, and exploring. He loves taking kids (especially his own) on trips to share his passion of the outdoors. Chris is also a gardener, volunteers at Let's Go Fishing, and teaches Sunday school. Chris holds a MA in Organizational Leadership and is faculty at a local university in Minnesota; teaching undergraduate business classes.