Well, once again its Friday. You know what that means … Martinis!
Today, we are making a caramel apple martini with fresh picked apples from the orchards.
Here’s what you need:
- 2.25 oz Butterscotch Schnapps
- 1 oz Sour Apple Pucker, or 99 Apples.
- 1.25 oz. Kahlua
- 2 oz cream
In a shaker with ice, mix ingredients and shake. Pour in a martini glass with caramel drizzled on the inside.