I love cucumbers. Even though there are literally hundreds of varieties, they can be divided into two groups: pickling and slicing. California and Florida provide most of the slicing cucumbers in the US.
The Slicing variety tend to be larger and more thick skinned which makes them easier to transport without damage. Cucumbers are quite versatile and as you will see in the slideshow they can be the backbone of great recipes. Not only do cucumbers have a fresh taste but offer some great health benefits such as antioxidant and anti-inflammatory properties which have been well documented.
Here is a collection of great recipes for you to explore:
Meet the Dan behind Dan330. He started a Pinterest account in December 2011 while off on a leave from his day job as a captain on an Airbus A330. While traveling the world, Dan practiced his longtime hobby of photography and developed his eye for natural beauty and appreciation of great photography.
Continuing his love of exploration and great pictures, Dan added Pinterest to his daily routine; especially during the long Minnesota winters. His eye for great photography was recognized by the Pinterest community and in just under one year, Dan330 had attracted over one million followers.
Dan and his wife Laurie have three children, seven grandchildren and two grand puppies.
When not pinning, Dan loves to travel and participate in just about any outdoor activity. There are a few exceptions to this, but to find out what they are you have to go to the Dan330 board dedicated to “Things he won’t do”.
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