Pan-Seared Cheese Ravioli with Bacon, Peas, and Arugula

Pan-Seared Cheese Ravioli with Bacon, Peas, and Arugula

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Ravioli are par-boiled and then pan-seared, served with a light creamy sauce, bacon, peas, and arugula! Lots of greens in this easy and springy dish! Read more…

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