Savory Cabbage with Onion and Bacon
It took some time before I could admit that I was a foodie. I always thought that was an overstatement, to describe me. In reality, I was the one understating my affinity for food. I guess I wasn’t sure what a foodie was at the time. Perhaps I equated the term with that of a food expert. That would hardly be the case for me. Food lover, yes. If that makes me a foodie then I happily claim the title. This foodie was recently challenged to come up with a cabbage recipe. We’ve used cabbage before, notably in the Golumpki (Gołąbki, Stuffed Cabbage) that Scott put together some time ago from a recipe that had been handed down on his mom’s side for generations. Since its publication on Platter Talk, it has been one of the most viewed recipes on the site. I was looking for something new, something different, and something that I could put together. I found that in the recipe from Emeril, it’s his favorite cabbage recipe and we are calling it Savory Cabbage with Onion and Bacon. Read More
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