Honey, Soy, & Garlic Tilapia
I always have frozen tilapia on hand. It may not be as great as having fresh around, but always having frozen tilapia, allows me to whip up a quick, healthy, and delicious meal at a moments notice. Some days, I don’t feel like going to the store, or have the brain capacity to come up with something creative to eat for dinner, tilapia always saves the day! Usually, I’ll have my blackened tilapia, but I was feeling like I needed to try something new. A little bit of this, a little bit of that, and it came to be what I call: Honey, Soy, and Garlic Tilapia.
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