Cheese Stuffed Jalapeno Poppers

Cheese Stuffed Jalapeno Poppers


G and I had a few friends over the weekend and since I expected the usual bacon-wrapped peppers I prepare for parties to go like crazy, I had to figure out a way to make a good amount in half the time. Viola! These cheese-stuffed jalapeno poppers variation delivered the same explosion of flavors but required less amount of work. Filled with a mixture of cream cheese, shredded cheddar and crumbled bacon, they’re some of the best things I’ve put in my mouth lately. Food-wise, ha! Anyhoo, these poppers are a breeze to make but make sure to freeze them for a few minutes to minimize spilling of the filling while they baked. And a dash of BBQ sauce just before poppin’ doesn’t hurt, too.


Read More

For more great recipes click HERE.

Do you have a recipe to share? We would love to hear from you. Submit your recipes HERE.

Wouldn’t these be great for a tailgating party? Check out our tailgating home page for more ideas HERE.

One Minute Video Recipes