Shrimp and Scallops in Creamy Marinara Sauce

Shrimp and Scallops in Creamy Marinara Sauce

Shirmp and Scallops

Shrimp and scallops are lightly sautéed with herbstomatoesgarlic, white wine, andolive oil, then simmered in a savory, creamy marinara sauce for a weeknight dinner that’ll make it feel like the weekend. This dish is best when served over pasta or polenta, and goes great with a glass of white wine. You won’t believe how quick and easy this fancy Shrimp and Scallops in Creamy Marinara Sauce is to make, and it’s done in only 20 minutes!

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