Roasted Rainbow Winter Salad with Broccoli & Squash
This Roasted Rainbow Winter Salad with Broccoli & Squash recipe is a guest blogger submission.
Keep your New Year’s resolution in check with this Roasted Rainbow Winter Salad with Broccoli and Squash.
In my family, we are trying to incorporate healthy leafy greens and green veggies specifically into our daily diets. And to be honest with you it’s not easy. They are just not a family favorite. So this salad came as quite a surprise to all of us with how delicious and tasty it turned out.
By roasting the broccoli and the other veggies in the salad with some dried herbs the taste was transformed into something fabulous. We allowed the roasted vegetables to cool to room temperature so we could toss them onto fresh spinach and dress it with a homemade honey balsamic vinaigrette and creamy crumbled goat cheese.
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