Sweet Chili Chinese Sticky Chicken
This incredibly delicious Chinese-style chicken recipe for Sweet Chili Chinese Sticky Chicken is sweet, spicy and absolutely fabulous.
This recipe is adapted from a recipe I saw in a cooking magazine. That recipe had a simple glaze made from just Chinese sweet chili sauce and honey. I tried making it, but the sauce fell off the chicken and ruined the pan. It seemed like a good idea though, so I decided to create a recipe that built on the original, but with more flavor and stayed on the chicken. to resolve the issue of the sauce not sticking to the chicken, I decided a rub would be the best way to go. I created a rub with Chinese flavors. I used Chinese five spice (which is available at some grocery stores, but if you have trouble finding it, it’s available on my shop), garlic powder and paprika.
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