3-Minute Mediterranean Vegetable Lasagne
Think you don’t have time to cook? This delicious Mediterranean vegetable lasagne is really simply to make and is ready for the oven in just 3 minutes.
This quick vegetable lasagne recipe uses Iceland frozen Mediterranean Vegetables in a Basil Seasoning as the main filling. We were all seriously surprised at how delicious these are – I’m pretty sure I won’t be bothering to chop up Mediterranean vegetables when I want to serve them with some grilled chicken in future (one of my go-to healthy dinners!) – the basil seasoning really adds a lot of flavour. Using vegetables as the main filling for this lasagne also makes it really healthy – 4 of your 5-a-day fruit and vegetables. Finish it off with a piece of fruit and you’ll have reached your target in just one meal! It also comes in at under 500 calories a serving so great if you’re trying not to eat too much but still want a delicious, filling dinner.
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