Easy Creamy Zucchini Soup
This easy creamy zucchini soup is perfect for summer! It’s light, healthy and fast to make. If you don’t feel like eating this soup warm, then why not eat it chilled? It’s pretty refreshing!
This is a very easy recipe that doesn’t need much attention. Once the sautéed veggies are cooked, puree them, season and you are done! No need for adding cream which makes it lighter and healthier.
The best part about this easy creamy zucchini soup is that you can eat it chilled if you don’t feel like eating it warm!
TIP: Serve it with a slice of sourdough bread or any artisan bread. I like to dip the bread in my soup. Croutons also go well with this creamy soup.
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