Greek Avocado Pasta Salad
Keep it cool this summer with this Greek avocado pasta salad featuring summer’s best vegetables.
Silky and creamy, avocados are perfect in recipes that are savory and sweet. Usually served raw, avocados are typically equated with guacamole. While I love this green dip for chips, there are so many more delicious uses for avocado.
I used to not like avocado. I think it was something about the color of this green fruit. But I grew up and learn to love it in my college days and now it’s a favorite in anything summer related including salsa and Mexican fare.
It’s creamy and delicious and is loaded with heart healthy omega-3 fatty acids. It has more potassium than a banana and is loaded with fiber. It goes great in this pasta as well as salads, smoothies and grilled meats.
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