Melt in Your Mouth Homemade Apple Dumplings
One of my favorite Pennsylvania Dutch foods is the apple dumpling. It’s kind of an individual apple pie. My husband introduce this to me when we were first married. He likes to eat them for breakfast with milk poured on the top.
I went to our local farm and checked out the apple selection. I figured an apple dumpling is pretty similar to a pie, so I was looking for a good pie apple. Of course, Granny Smith apples are always a good choice for pies, but they didn’t have any of them at the farm. I ended up with one they called Ginger Gold, because I haven’t tried it before, and it was labeled as a good pie apple.
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