Chicken Cordon Bleu Pasta
This recipe is named Chicken Cordon Bleu Pasta mainly because it has ham and swiss cheese. I may not be fancy, but I know ham, cheese, chicken, and pasta add up to something delicious!
A skillet dinner that is ready in about 30 minutes! The name sounds fancy, but it’s a super easy weeknight meal.
For me, the standout flavors of Chicken Cordon Bleu are the swiss cheese and ham, so that’s what I included in this skillet pasta dish. If you also want the flavor and texture of the breading of the traditional dish, it’s easy to adapt the recipe to add browned breadcrumbs on top.[
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