Turkey and Quinoa Stuffed Squash
My Turkey and Quinoa Stuffed Acorn Squash is a delicious and healthy dinner that celebrates the warm flavors of the Fall. It is perfect for a make-ahead meal and requires no side dishes to go along with it. Happy Autumn!
- 3 acorn squashes sliced in half lengthwise, seeds removed
- 2 tbsp olive oil
- Pinch sea salt
- 1 lb ground turkey
- 1 clove garlic, minced
- 1 small yellow onion very finely chopped
- ½ cup roasted butternut squash cubes
- ½ cup cooked quinoa (any color)
- ¼ cup dried cranberries
- 1 egg
- 1 tsp ground cinnamon
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