Linzer Cookies with Raspberry Jam
What can be better than homemade Linzer cookies? Their rich buttery taste that goes so well with raspberry jam makes them perfect treats for afternoon tea!
These delicious cookies originated in 17th century in Austria’s city called Linz. Nowadays they are popular in many cookies and are widely baked around Christmas!
In my family, Linzer cookies are among the first ones to be baked (after these Gingerbread Cookies) because they can be kept for many days when stored in an airtight container. Usually my aunt is the one who is in charge of making them.
View full recipe click HERE
For more about our food category click HERE.
For more great recipes click HERE.
Do you have a recipe to share? We would love to hear from you. Submit your recipes HERE.
