Raspberry Mocha Cinnamon Roll Lasagna
Whether you are celebrating Valentine’s Day on the weekend or on Valentine’s day itself, (which falls on a Tuesday this year) youcan have this Raspberry Mocha Cinnamon Roll Lasagna for breakfast!
The beautiful thing about this breakfast/brunch recipe is that it can be whipped up (in less than 30 minutes) the night before or a couple of days in advance because it uses packaged cinnamon rolls.
In fact, it’s even better if it is made in advance because it gives the cinnamon roll layers a chance to soften up. And it will keep well for a few days in the fridge.
It’s also great for serving a crowd or taking along to a potluck. It is a little different than the usual breakfast fare, this cinnamon bun lasagna satisfies the sweet tooth and is simple and quick to make.
It also makes a great dessert lasagna!
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