Chicken Skillet with Sweet Potatoes and Wild Rice

Chicken Skillet with Sweet Potatoes and Wild Rice

Chicken Skillet with Sweet Potatoes and Wild Rice – A hearty, comforting one-pan meal loaded with broccoli, sweet potatoes, wild rice, and chicken!

INGREDIENTS:

  • 1 tablespoon olive oil
  • 1 medium-sized onion, chopped
  • 3 carrots, sliced
  • 1 pound boneless skinless chicken breast, cut into 1-inch cubes
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 4 clove garlic, minced
  • 1 18.5 ounce can Progresso Reduced Sodium Savory Chicken & Wild Rice Soup
  • 2 cups chicken stock as needed (more may be required depending on the rice you use)
  • 1 cup brown & wild rice blend, uncooked (or your preferred rice variety)
  • 2 tablespoons fresh thyme, chopped
  • 1 teaspoon ground mustard
  • 1 large sweet potato, cut into 1-inch cubes
  • 14 ounces broccoli (1 head rinsed and chopped into small florets)
  • 6 ounces cheddar cheese, shredded

For step by step directions please visit Taste And See –  Chicken Skillet with Sweet Potatoes and Wild Rice!

Be sure to check out these other great recipes: 

Mini Salmon Cakes With Lemon Sriracha Aioli

Sausage and Peppers with Zucchini Noodles

Roasted Ranch Broccoli

For more about our food category click HERE.

For more great recipes click HERE.

Do you have a recipe to share? We would love to hear from you. Submit your recipes HERE