Tomato Pasta Bake with Garlicky Crumb Topping
This Tomato Pasta Bake with Garlicky Crumb Topping is a budget friendly, hearty & delicious meal that the whole family will love!
This Tomato Pasta Bake with Garlicky Crumb Topping is easy enough for a mid week dinner, taking no more than about fifty minutes tops. It is also a fabulous way to give leftover stale bread a new garlicky and delicious lease of life. I don’t know about you but we always end up with a few slices that are past their best by the time we get to the end of a loaf.
The tomato sauce is rich and deeply flavoured thanks to the addition of nutritional yeast and balsamic vinegar. Once baked together with the pasta and the garlicky crumbs, the flavours and textures are so good. The top crumbs become crunchy and golden and the ones underneath soak up some of the sauce. It’s such a good combo!
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