Southwest Rice & Black Bean Casserole
This recipe for a southwest rice and black bean casserole is versatile and delicious. It’s easy to make and there’s plenty to feed a crowd.
I’m always looking for a good casserole to take to a pot luck dinner, or to serve at home. My chicken and black bean tortilla casserole is one of my readers’ favorite posts. But growing up we ate a lot of rice, and since my family loves southwest flavors, I wanted to come up with a good southwest rice and black bean casserole recipe, to add to my arsenal.
With the combination of corn, beans, jalapeños, cheese (and more!) this casserole is sure to satisfy your southwest cravings.
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