Stir fried Beef with Mushroom Recipe
Beef with Mushroom or stir fried Beef with Mushroom, is a very delicious and satisfying combination dish that can be served as an appetizer or side dish. Succulent marinated Beef is stir fried to perfection along with bell peppers and mushrooms and coated with savoury sauces. It requires simple ingredients only and can be easily prepared. Great as appetizers, Beef with Mushroom will have your guests singing your praises in no time!!
Two weeks back, we had a get together at my home, and although I love entertaining guests, I like to keep things simple. I don’t like to spend much time on Appetizers, so I can enjoy time with my guests. Serving them is fun, but I also enjoy watching my guests relishing my dishes . It gives immense joy to see the finished platters and the happy faces.
This stir-fried Beef with Mushroom was a great hit like my Calamari fritters. It was an amazing combination and my guests couldn’t get enough of it. Marinated Beef strips are stir fried to a golden brown and tossed again on high heat with vegetables and sauces to get a perfect finish. You may also like my Chili Pork, Beef in Oats crumb, cutlets, chili fish, croquettes, garlic Bread, Sausage Dinner rolls etc., which all make wonderful starters.
You need to get tender Beef steak from the shop and cut into thin strips. Marination is also important, to tenderize the meat. Care should be taken while cleaning Mushrooms also. If you wash them in water for long, Mushrooms will absorb water and it would spoil the dish. I clean the mushrooms and wipe it with wet cloth first and then wash in water and drain immediately. Mushroom has lot of water content, so do take care or you will end up with lot of liquid in your dish. Mushrooms are rich in nutrients too, check the benefits of Mushroom in your diet.
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