Carrot Cake Greek Yogurt Pancakes
Gluten Free Carrot Cake Greek Yogurt Pancakes are high protein, high fiber, and taste like your favorite cake, what’s not to love?
So, carrot cake is my favorite cake ever. In fact, I don’t really like cake, I mean I like frosting, but I could take or leave the cake 99% of the time. Carrot cake, on the other hand, I want the WHOLE cake and four more pieces to take with me and eat every single night of my life. There is something about the combination of carrots, raisins, walnuts, and cinnamon that makes me want to dive face first into all things carrot cake. P.S. In my paramount foodie opinion, all four of those ingredients must be present to be real carrot cake flavored anything, but I’ll be discussing that more in detail in a future carrot cake themed recipe so sit tight for that rant. Today, I’m excited to be partnering with my friends at Maple Hill Creamery to bring you carrot cake breakfast bliss in celebration for National Nutrition Month! Go ahead, dive in, I know you want to.
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