An intensely hazelnut flavoured cake, perfect for Easter, with a Whipped White Chocolate Hazelnut Buttercream. By Sugar Salt Magic
I made this yummy Hazelnut Easter Cake after it had been metamorphosing in my head for about 3 weeks. It started out as an idea for a slice with some hazelnut somewhere and loaded with Easter Eggs. That turned into a slice with Hazelnut mousse and then it finally became this beautiful creation.
The hazelnut mousse slice will still happen at some point but I ran out of time to get this made and the mousse set in time so I changed the recipe to suit my time frame. I’m not sorry, one little bit!
This Hazelnut Easter Cake was amazing. It’s quite different to anything I’ve made before. The hazelnuts bring a lot of texture to this cake and to the frosting and the Easter Eggs on top are just a super fun decoration.
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