Sesame Chicken Potstickers
Super simple homemade Chicken Potstickers recipe with sesame sauce! These rival your favorite restaurant, but they’re a cinch to make at home!
I’ve wanted to try my hand at a homemade Chicken Potstickers recipe for a long time. I know they’re not that hard or terribly time-consuming, and I want to have a from-scratch recipe that I can tailor and tweak. And when I say ‘from-scratch’, I mean everything but the wonton wrappers. Yeah, I’m not making those.
I made these potstickers from half of a rotisserie chicken, added some veggies, garlic, green onion, and then a few other odds and ends: sesame oil, soy sauce, ginger, and the real MVP of this recipe is the new P.F. Chang’s® Home Menu Sesame Sauce. A few tablespoons of that went a long way towards adding flavor to these potstickers. That sauce went inside the potstickers, and outside too. A drizzle on top after I sautéed the potstickers was the final touch.
These are EASY. The potstickers take a little time to wrap, but they’re quite simple. This was such a delicious meal, and I’m so happy to have a chicken potsticker recipe that I can make so I don’t have to rely on the frozen ones. These were way better than the frozen ones anyway.
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