Breakfast Salad with Eggs and Potatoes
Breakfast Salad. Yep, it’s a thing. Hard boiled eggs, roasted potatoes, all tossed up with greens and balsamic dressing. Get a big serving of healthy greens in with all the fixings! A great way to use up any leftover hard boiled eggs too!
It was just last summer while visiting Toronto that I discovered a lot of people eat salad for breakfast. And while traveling for Easter last week I found out it wasn’t just a Canadian thing. Sorry Canada – I still think you’re super special.
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