Thai Style Pork Loin with Peanut Sauce
Thai cuisine is full of contrasts, not only in flavors but also in presentation, colors and textures.
My Thai style pork loin brings you such contrast. Thai cuisine is a combination of the culinary tradition of neighboring countries. To the north we have Laos and Burma and Cambodia and Vietnam to the southeast. The Chinese introduced noodles to Thailand, an essential ingredient in the famous pad thai. Out of all the Asian foods I have tried, it is my favorite. There is such variety. The use of coconut and peanuts for me is a great combination.
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