
Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting
These pumpkin cupcakes with cinnamon cream cheese frosting and pumpkin seed brittle are a seriously impressive dessert that you can feel SO proud of serving at your next event! A soft, delicate cupcake that’s filled with pumpkin and spices, a cool, thick, cinnamon cream cheese frosting, and to top it off? A crunchy, sweet and salty pumpkin seed brittle. They’re easy enough to make every week, but fancy enough to serve to impress!
For more great recipes click HERE.
Do you have a favorite recipe that you would like to share? We would love to hear from you. Submit your recipe HERE.