Finally, the main course. Try something a little out of the ordinary for a special night. Make these Lamb Chops for a tender, fall off the bone treat. Each piece is the perfect size for a meal.
This is one of my favorite lamb chop recipes. Frying them in a pan like this locks in the juiciness of the lamb and it’s really a treat to eat. The meat just falls off of the bone. It just doesn’t get much better than this.