Chipotle Sweet Potato & Black Bean Quesadillas with Lime Yogurt (Slow Cooker)
I’m just loving this 3-in-1 recipe series! I am sick of making a big batch slow cooker recipe and ending up with a ton of left-overs that I don’t know how to use up. Does that ever happen to you?
Well. Whether you’re with me or not, I have a delicious chipotle-spiced sweet potato and black bean quesadilla recipe for you. Using the slow cooked sweet potatoes we whipped up in this postmakes these babies SO easy to whip up. As in under-30-minutes easy. Serve it with lime yogurt sauce, and you have a healthy, delicious, eeeeasy dinner. I love easy. Especially on those challenging week-nights.
A note: if you like it spicy, put 1/2 or a whole chipotle pepper in. If you just want a little smokiness and a tiny bit of spice, add the adobo sauce only. Just promise me you’ll make the yogurt sauce, OK? The lime + chipotle + sweet potatoes is just heavenly.
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