Gluten Free Jewish Apple Cake
Do you like apple cake? Sweet, moist and packed full of tender cinnamon-sugar apples, Jewish Apple Cake is a recipe you’ll want to make over and over. More dense than your average cake, this dessert recipe is the perfect way to put apples on your table this season. Add a dusting of powdered sugar and serve warm for a treat your guests are going to love!
It’s apple season, which means sweeter, tastier, and most importantly cheaper fruit is gracing the supermarket shelves. Naturally, I am now on the lookout for any apple recipe I can share with you. This one happens to be one of my all-time favorites.
Crisp, fresh apples pair perfectly with cinnamon and sugar, adding the perfect amount of sweetness to the dense, moist cake. Powdered sugar throws this apple cake over the top, giving you something to be proud of when you make this for guests.
Or just for yourself… I don’t judge.
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