30 Minute Lighter Stovetop Turkey Tetrazzini
Relax your dinner time with this 30 Minute Healthy Stovetop Turkey Tetrazzini recipe. It’s quick and easy to make and is sure to become a new family favorite – plus it makes great use of Thanksgiving or Christmas leftovers!
Ever since I made some ONE POT PASTAS a few months ago I’ve been hooked! The sauce gets so creamy, it’s almost unbelievable. I love that I can throw everything into one pot and dinner practically makes itself.
This recipe for turkey tetrazzini isn’t any different. The milk and stock cook into a creamy sauce around whole-wheat spaghetti and sliced mushrooms. Leftover turkey (or rotisserie chicken!) gets added in the end along with sour cream, a little butter and cheese – and dinner is served!
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