Green Velvet Crepes with Bailey’s Chocolate Chip Cheesecake filling!
The filling is dangerously good. It was somewhat inspired by this No-Bake Bailey’s Cheesecakethat I made for St. Patrick’s Day last year. Light and fluffy chocolate chip cream cheese filling, spiked with a solid dose of Bailey’s. Irish cream cheesecake is the best.
These crepes are a bright and fun brunch dish that will start off your St. Patty’s Day celebrations with a festive kick!
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