Chargrilled Lemon Garlic Chicken
Need an easy chicken dinner that grills up in a snap and is tender and juicy? Winner, winner – Chargrilled Lemon Garlic Chicken is for dinner.
How many times have you grilled chicken only for it to end up dry and flavorless? Not this recipe. Follow these simple steps for juicy chicken that’s full of flavor.
I like to use boneless, skinless chicken breasts sliced into cutlets or tenders for this recipe because the thicker the chicken breast the longer it takes to marinate. Cutlets and tenders marinate quicker and the flavor really penetrates the chicken. A hour is all you need. Don’t marinade it any longer because you don’t want it to “cook” from the lemon juice before chargrilling.
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