These Paleo zucchini & carrot waffles are quick to make and taste great. Low carb and gluten free, each waffle has only 4.5g net carbs & 5 WW smart points. 

I’ve been following the Paleo diet for over 7 years but I confess to eating cheese.  I know it is not part of a strict Paleo diet but after reading this article from Mark Sisson a few years ago, I feel ok about it. That’s just me and everyone should do what they feel is right for them.  Recently one of my readers contacted me about my original zucchini waffle recipe which had cheese as an ingredient. She was disappointed that it was labeled as Paleo and included cheese, since she was lactose intolerant. I felt bad about that, so I came up with this Paleo Zucchini & Carrot Waffle for her. It turned out to be my husband’s favorite low carb breakfast so I’m glad I did.  Each of these waffles has only 4.5g net carbs, 6.1g protein and 5 WW smart points.

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