Honey Mustard Roasted Carrots
Sweet tender carrots glazed in a tangy honey mustard and roasted to perfection. The perfect gluten free side dish for any meal!
If I’m being totally honest, roasted carrots aren’t my thing. I think they are soggy but Mr. Hungry loves them! The real reason I wanted to make them? I wanted to photograph how beautiful these tri-color carrots are glazed and roasted. The best part is I ended up loving the recipe and ate all of them!
Two reasons you need to make this recipe: 1) the more colors of produce in your diet the greater the health benefits (see purple, orange/yellow, and white benefits) 2) they are hella good. Yes, I used the word hella, twice now actually. Once the first time, I typed this post, and now again, because I think we should bring that word back!
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